Set in the luxurious Audley Redwood village, a short drive from the centre of Clifton, Symonds restaurant and bistro is contemporary yet full of English charm.

You can enjoy a sophisticated menu of fresh, locally sourced, seasonal dishes while enjoying a memorable dining experience in a relaxed and stylish atmosphere.

Upcoming events at Symonds at Redwood



We have teamed up with Briony May Williams, presenter of Food Unwrapped on Channel 4 and The Great British Bake Off Semi-finalist, to bring you a truly divine Afternoon Tea.

Briony has crafted some special cake recipes based on some of our favourite cocktails “caketails”, including passion fruit martini cheesecake, espresso martini cakes and Mai Tai macarons to complement our finger licking sandwiches and freshly baked scones.



Christmas Fair

Saturday 27th November 12.30pm - 3.30pm

Our Christmas fair will be back for 2021 and will include free entry, community and owner stalls, mince pies and mulled wine, and entertainment and raffle prizes on offer. If you would like to attend the Christmas fair on Saturday 27th November 12.30pm - 3.30pm, get in touch to let us know.



Festive Dinner

Our usual menus have had a festive makeover. Our festive dining menu options are available throughout December, including:

Festive Dining Menu served Monday to Sunday
Festive Afternoon Tea served Monday to Saturday

Christmas Day Menu served Saturday 25th December
Boxing Day Menu served Sunday 26th December

New Year's Eve Menu served Friday 31st December
New Year's Day Brunch Menu served Saturday 1st January

View Festive Menu


Sunday Lunch

Quite possibly one of our favourites! We continue to offer our delicious selection of roasts on a Sunday. 

View menu