CAKETAILS

AFTERNOON TEA

Created by: Briony May Williams

We are pleased to announce that the team at Symonds at Redwood have teamed up with Briony May Williams, presenter of Food Unwrapped on Channel 4 and The Great British Bake Off Semi-finalist, to bring you a truly divine Afternoon Tea experience.

Briony has crafted some special cake recipes based on some of our favourite cocktails. These “caketails” include passion fruit martini cheesecake, espresso martini cakes and Mai Tai macarons to complement our sandwiches and freshly baked scones.

Great British food in a luxury Bristol setting

Here at Symonds at Redwood we pride ourselves on offering our guests a slice of Great British perfection, from our stunning restaurant setting to the quality of our British cuisine. We are delighted to add a new offering to our menu this winter.

Alongside our delicious festive menus, Briony May Williams has created a brand new Afternoon Tea menu which our Chef will serve daily Monday to Saturday from now into the new year. Briony will be here in person on selected dates each month, meeting and greeting Symonds guests.

Book a table, or send us a booking request then sit back and enjoy this British pastime in our luxury setting.

CAKETAILS
AFTERNOON TEA

MEET & GREET WITH BRIONY MAY WILLIAMS

Every month there will be a meet and greet with Briony at Symonds at Redwood.

Saturday 6th November 2021 2pm - 5pm
(This event was extremely popular and fully booked in advance of the event, so please book early to avoid disappointment)

Saturday 4th December 2021 2pm - 5pm

Saturday 8th January 2022 2pm - 5pm

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@SymondsAtRedwood