TIME TO DINE
Set in the luxurious Audley Redwood village, a short drive from the centre of Clifton in Bristol, our sophisticated restaurant and bistro offer exquisite dishes, all freshly prepared by our exceptional chefs.
Our exclusive Father's Day special Sunday lunch is available on Sunday 20th June from 12pm - 3pm.
FATHER'S DAY SPECIAL
Available Sunday 20th June 12pm - 3pm
Our chef has carefully selected the most incredible taste sensations for our Father's Day menu. From the most succulent cuts of meat for our roasts (Choose from roast striploin of beef, roast leg of lamb, pan-seared seabass, and summer vegetable Wellington) to our variety of starts and desserts to suit every taste. Asparagus soup and Chew valley smoked salmon are two delicious options to start and perhaps The Symonds passion fruit and mango cheesecake to finish off your dining experience. Our menus always include vegetarian and gluten-free options too, so no one misses out.