Pomegranate salsa
30th June 2020
Pomegranate salsa
Ingredients
1 deseeded pomegranate
1/4 oranges zested and juiced
1/2 limes zested and juiced
0.5g toasted cinnamon powder
62g toasted pecans chopped same size as pomegranate seeds
50g pomegranate molasses
7g water
10g mint sliced
Method
Combine all the ingredients together and mix well.
Serve immediately or store in the fridge for later.
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