Available for contact-free collection
Call 01275 404000 to place your order and pay
Available Friday 12th March to Sunday 14th March (12pm to 5pm)




A selection of delicate finger sandwiches to include:
Free Range Egg & Cress Mayonnaise (V)
Wye Valley Smoked Salmon & Dill Cream Cheese
Cucumber (V)
Ham & Grain Mustard Mayonnaise

All served in Farmhouse White and Granary Bread

Homemade Scones with
Tiptree Strawberry Preserve and
Rodda’s Classic Cornish Clotted Cream

A Selection of Homemade Cakes to include
Victoria Sponge (V)
Chocolate Brownie (V)(N)
Lemon Drizzle Cake (V)
Coffee & Walnut Cake (V)(N)


£28.00 per couple
£32.50 including individual Prosecco


Download our Afternoon Tea Menu

(V) Vegetarian | (N) Nut | (GF) Gluten Free. 

Please advise our staff of any allergies or special dietary requirements.
Food is prepared in a traditional kitchen and may contain traces of nuts. We can help identify suitable dishes for you and provide a list of all dishes containing allergens.

The menu is subject to change without notice. Meals are subject to availability.


For more visit our new Food Blog.


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Symond's Blog